MMMMM........... All I can say about this recipe is "Yummy! Yummy! Yummy!". Here is a Quick Tip. Sliced radishes would also be delicious on these. The combinations for Sopes is endless. See you in the kitchen.
Chao,
Tina
Sopes
1 1/2 cups of warm water (more if too dry)
2 cups of instant corn flour (Maseca)
Salsa
1 teaspoon of salt
7 tomatillos
1 1/2 Serrano Chiles (more if you like it hot)
Top with...
1/2 pound of cheese (queso fresco)
1/2 head of lettuce (shredded)
1/2 cup of sour cream
1/2 diced white onion ( optional)
